Scone recipe is on the side of the Trader Joe's Buttermilk pancake and all purpose baking mix box
3 3/4 cup baking mix
1/2 stick salted butter
3 tablespoons sugar (then a little more to srinkle on top)
1 cup cold milk

I rolled the dough out on a floured board and cut it into tradition scone triangles.

I brushed a little egg white and sprinked some sugar on top of the scones.


I baked them on may favorite stone at 400F for 10-15 minutes.

Cooled off.

Wrapped them up.

and sent them to work with my hubby
No comments:
Post a Comment